This is in response to BG, you probably still work at Dels as I read between the lines. The eggs, bacon & home fries were spot on! Discovery, Inc. or its subsidiaries and affiliates. This site particularly caught my eye. We havent had the chance to return since then. WebBest Restaurants in West Monroe, LA - Laughing Crab, Boudreaux's Cajun Cafe, Warehouse No. The show filmed its return visit to Mamma Lucrezias in early March. In the next few weeks, I will defiantly be eating at Dels! Thanks- Im looking forward to seeing it to! I still send food from Angelos, Alexanders & Dels. I dont think people just want to bash the place. He teaches both Michael and Jerry how to make the simple dishes and Michael is impressed with the taste. Creating a sense of anxiety and pressure only increases mistakes. Your opinion, while educated, should be more encouraging to local businesses trying to stay alive and improve. And will the owners of Dels adhere to the new menu and dcor? In fact I was just there this evening Jan 29, 2012, with my girlfriend and as always we had a wonderful meal. The eggplant parmasagne was burnt, and hard as a rock. Here are the times where you can help out: Shift No. That hit this place hard. They had a really cute round personal cheesecake for awhile and I hope they didnt get rid of them. Of course, because now everyone knows of this gem in the city. 3: Thursday, March 10: 11 a.m.-6 p.m. I would be very interested to hear your review of the restaurant now, almost three months after the film crew and Chef Robert have left. You are not a decent human being. Servers can basically get a job anywhere in Pittsburgh if you are all such GREAT servers, should be no problem. She has little business acumen and working with the public is WAY out of her realm. WebA restaurant is a business that prepares and serves food and drinks to customers. The prices were reasonable. That hard work has afforded me the ability to be both a home and business owner by the age of 23. They eat out constantly all over Pgh., including all the new trending places. Since the age of 14, I have never been without a job. While Im happy that they did have quite a crowd, I cant possibly believe that this restaurant has benefitted from being on the show. And I hope the owners will continue to improve on the menu and decor. We met new people, had so much fun, we closed the place at 2 am! Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Everyones fault but her own. Ive never eaten here but I loved the show and the owners and staff appeared to be genuinely happy to be helped. If you havent seen it, watch for the episode about Dodge City. Justwow. Your food has never been good, but it will be your poisonous, hateful, statements that will close the doors of Dels. As the New Year approaches and looking forward to 2012, it is important to take time to reflect, evaluate, criticize and commend our actions of the past. Wow, this was a great honest review. And about how maybe Marianne needed to take a little pill to calm down. Scaryannechill out with the punctuation too. MARIANNE CALLED THIS GUEST AN MFER IN THE MIDDLE OF THE DINING ROOM, in front of all the diners there, including children. Restaurant Impossible made over a restaurant here in my city, Harrisburg, PA, last year. I had never heard of the show. Alexanders is a close second and they Love Angelos pizza. No such person exits. WebThe meaning of RESTAURANT is a business establishment where meals or refreshments may be purchased. Sign up for the Trending Eats Newsletter Privacy Policy, Egg Prices Are Going Up Heres How You Can Make the Most ofThem, TikTok's Viral Pink Sauce Hits Walmart Shelves, Popeyes Kicks Off 2023 By Bringing Back a Spicy Fan Favorite, Man Snaps Record for Eating at Most Michelin-Starred Restaurants in a Day, 5 Best Juicers of 2023, Tested by Food Network Kitchen, 10 Valentines Day Food Bouquets That Are Way Better Than Flowers, 11 King Cakes You Can Buy Online for Mardi Gras, 8 Fruit Gifts Worthy of Any Lunar New Year Spread, 7 Best Air Fryers of 2023, Tested by Food Network Kitchen, Enter Twice Daily for Your Chance to Win HGTV Dream Home 2023, Enter Daily for Your Chance to Win $10,000. Stella's Italian Restaurant closed in August 2014 and reviews prior to closure were mostly positive. to make a comment to Marianne about not exactly getting a meal free and how she treats her wait staff. She also has eaten at Dels since she was a teenager. Am I the only one that watched Restaurant Impossible and found a majority of the Dels staff to be middle aged? 2022) Small Town, Big Problems Robert Irvine ventures to a small town in Wyoming, where the owner is struggling to balance his staff, customers and family. It was so tough. Ive been to Dels a few times when others insisted on it. So sad, I really liked Dells. Its a free country & the 1st amendment states our Freedom of Speech, and the Internet has provided a new era of finger pointing, good and bad. Dels sucks. He also isnt impressed with the small bar and the open kitchen where he can see stacks of dirty dishes. My group has never been disappointed. 94 talking about this. The subject line of the email must read: FN 1308 PA VOLUNTEER. Are you kidding me with that statement?! I remember thinking, this is the same Dels??. Im not sure this was the experience you had, but youre right they should have tiramisu on the dessert menu! That being said, perhaps every new hire is terribleand it is completely the work ethic and lack of skills of what appears to be an insanely high turnover rate for one little restaurantbut I know an excellent bartender with a good following who didnt make it thereand it had nothing to do with her or her attitude or her work ethic or her bartending knowledge but rather the lady in charge. Are there reps getting around the UPP ban? Why wouldnt they have photos of Pittsburgh on the wall? Katie Lane asked. The small business bashing allowed by a local chef is appalling. An example of this on a national scale would be people that refuse to shop at WalMart due to employee mistreatment. That cheesecake is different. And her bar is always empty which is sad. The cooks reveal the new pizza specials and Robert gives them a hand to price the dishes correctly. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food But I have to admit the food back then was quite good. Good luck and blessings to Dels ! Being a business owner does not absolve anyone from criticism. Robert calls a staff meeting to talk to the unruly staff and it is clear that there is a lack of management. Two things.. Tiramisu is rarely seen on a dessert menu when you are in Italy.. And maybe tiramisu is one of the desserts bought by the outside vendor. WebAll Restaurant: Impossible Recipes Smoked Trout Dip 4 Reviews Pasta Sauce Brined Pork Chops with Apple Hash 5 Reviews Lamb Poppers 1 Review Crab Cakes 4 Reviews I hear it every week from restaurants in the area! I am extremely insulted by your sweeping generalizations about the younger generation and its work ethic. According to the reality food show tracker Food Network Gossip, by 2018 100 of 140 Restaurant: Impossible locations had closed. The premiere season in 2011 really put the "impossible" in Restaurant: Impossible all seven joints visited were out of business by 2015. They seemed to actually change the menu, right down to the apology for charging for chips. At that point we passed on even having it. After reading all of the above crazy reviews, I am a bit shocked that a simple food blog can turn into, a bashing and a trashing of a LOCAL Business and the Owner! Dels is not a true representation of Bloomfield. Bobby Flay and His Daughter, Sophie, Hit the California Coast in Search of Sun, Surf, Seafood and the Best of L.A. 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Camille has worked in the restaurant business for all of her life and has been a manager for more than 10 years. Once we happened to be there for the buffet special and I thought it was great. In the months after the show was filmed, sales were up 20% and Camille was more involved with the restaurants finances. Del's: With Robert Irvine, Tom Bury, John DelPizzo, Marianne DelPizzo. 2: Wednesday, March 9: 7 p.m.-2 a.m. reusing bread thats been served to customers is common sense? I would love to know who you Rep for that allows $1000 a month just for food, you must have a humongous territory. Ive never had a complaint from anyone of the food I send, and most offices request what they prefer, and Dels seems to be their choice more than the others. At the time, when my then fiance & I were dating, Dels was the slightly fancy place you took a date, or took the extended family for a birthday or other occasion. Everyone knows that no matter how great the food is, having a bad (or unhappy) server can negatively affect the dining experience to some extent. The Weather also dictated the High Cost of Food-From Produce to the Flour the Pizza is made of, to the cost of delivering the food all went up like 75%. It had to be one of the worst restuarants ever. Season: OR Year: 2012 S2, Ep17 4 Jan. 2012 Sullivan's Grill 7.6 (10) Rate My husband and I agreed it was a cute spot and worthy of a return trip. Michael doesnt know how much his bills are each week and he only has one more month that he can afford to stay open. When our son died suddenly, she sent trays of food even though she only knew the family through my brother in lazw who was a patron and told her about this.. Restaurant: Impossible (2011 ) Episode List Current Episode (aired 28 Jul. We had eaten so much already, but surely could force down some sweet Italian pastry. 62 years ago my grandparents were not dealing with the quality of workers that we have today. Ill never go back. She is running a business and not a day care. Good luck with all the changes and I hope you can keep a sense of humor about all the comments. The other bars around there (Howlers, BBT, Lot 17, etc) have a fair to large amount of clientele. I hope that the new Marianne sticks. For homework at the end of the first day, Robert asks the cooks to make twelve new pizza specials and cost the dishes to make a profit. The guy customer, whose birthday it was, had the um, I dont know what youd call it actually, nerve maybe? Maybe I would try it again if Gordon Ramsay had fixed it up. The biggest change is moving the booths into the atrium and the restaurant is more open and appears bigger. More room for me to invite more friends! It took them forever to get us our check and the whole time we kept saying Im glad this place is going to be on a makeover showit really needs one! We wont be back. I cant help myself I always root for the underdog. No customer wants to enjoy a meal in such an atmosphere either. February 15, 2012. leaving Bobby Jr. Delpizzo ( Dinos brother Bobby Sr. Delpizzo son ) without a penny. Back in the dining room Taniya is having problems with the tabletops and she doesnt know if the oil paint Is going to dry before the reopening. I will also say that the restaurant is now up for sale with a million dollar asking price. Why go to Dells when the Pleasure Bar (Damicos) is just up the street? In all honesty, myself included and she claimed to like me. The mushrooms should be added after the veal is cooked, and removed. As the Owner of Dels Restaurant, I have taken on more then I can handle, trying to deal with 65 plus employees and their personal lives which has affected my life and my business to extremes. December 2, 2011 / 12:08 AM / CBS Pittsburgh. I hope that some of the $10,000 from the Restaurant Impossible show made for a much better (and less dangerous) kitchen space. When Chef Robert Irvine visits Del's in Pittsburgh, PA, it's clear that the biggest issue with this failing 62-year-old icon is not the food or dcor, but owner Marianne. Robert samples the food and agrees with the feedback from the customers that the food is poor. Being featured on one of their awful shows tends to put restaurants under a very critical microscope. Driving by Dels last night with friends, decided this was the night to stop back in. Follow City Works for Exciting Specials & Events Answers to Questions We Get Asked A Lot Dont see yours? Miserable, fearful employees are not motivated employees. I have not eaten at Dels since the early 1990s. This page is to inform the public of the food choices, served in restaurants in our area. What nerve!). Marianne stopped to speak to us and she too was very friendly. PTL's Mikey Hood heads over to The Frick Pittsburgh where they are celebrating WinterFest! Marianne has P.T.S.D. It was by far the worst brunch AND worst buffet Ive ever seen. WebRestaurant Impossible - Stella's Italian Restaurant In this Restaurant Impossible, Robert Irvine visits Stella's Italian Restaurant in Stratford, Connecticut. No, you cannot always control what your employees do or dont do, but you can control when and how you react to it. Having said that, I have used Dels catering and for a tray of pasta, a tray of salad, and some bread, its a pretty foolproof way to feed 20 people affordably. Also troubling were the hard, floury gnocchi that accompanied the veal. . It was too dark. Best cake I ever tasted. Ive eaten in the Dels dining room on several occasions and was never overly impressed with the food. I commend Marianne and John DelPizzo for having the honesty to request help. This page seems to have a lot of former employees and pr plants bickering. Long story short: I got an e-mail a few minutes before they were to arrive stating that they would not be able to make it down. 1 Restaurant, Big Momma's Fine Foods, Clawdaddy's Crawfish And Oyster Bar, JAC's Craft Smokehouse Aug 23, 2014. They have shitty servers because this was the only place that would hire them. And I hope you learned to stop reusing uneaten bread!! Bruschetta came next. Anything positive to the community and for Pittsburgh, is a big plus! I liked the new decor. I am leery of dinner since I went a few years ago and took a coworker who was in town and the food was not good. She told me how they LOVED their dinners, and encouraged us to get there. If all of you people that have eaten there had such a problem, why didnt you speak up then and deal with the issue and the past servers, why did you stay? Just no one has the time to go out and battle them all. Slice on Broadway - East Liberty. 2. Each was unique and tasted good and I absolutely loved the mafalda. I do hope you kept the Eggplant Parmigiana unchanged, It wasalways my favorite of any Italian restaurant. I hope you will change, because I love Pittsburgh and love to see its traditional local businesses thriving. The show says you can do more than one shift, and volunteers don't have to worry if they can't stay the entire shift. Carey, the new Menus came out on Friday. Most troubling was the gravy that was served on top of the dish. That last sentence needs to be stressed to Marianne. TT you have no idea what you are talking about. They were coming to town to do a complete makeover of the restaurant. As for the unhappy former employee, a business would not stand strong for over half a century if all the lip flapping were true. And tool. Hung around dels the night of the Restaurant Impossible grand opening, I over heard the TV crew outside in the parking lot say how shocked he was working in such an old building, how clean everything was. You treat your employees like garbage and clearly do not put customers before yourself. We have made the mistake of taking out of town visitors from NYC and DC there, and now every single time they visit they want to go back to Piccolo Forno. God Bless You Marianne. Under the Respectfully, the bottom line is that the older lady who is part-owner really needs to do something else. I may go back again, but nothing is pulling me there. Glad you got to be a part of it! Even Pleasure Bar, a few blocks away, doesnt make me feel so underwhelmed as much as Dels. Very disturbing. Dels does carry Tiramisu. Restaurant: Impossible to hit Del's Bar Tonight! Restaurant: Impossible is celebrating its 50th episode with an in-depth look at what it takes to make "Restaurant: Impossible" possible. and I was amazed at your (personal) transformation. The soup was hot, with greens a plenty. It seems Robert Irvine was unable to convince you to look inward as he has managed to do with others, as you continue to blame everyone but yourself for the unpleasant experiences in your restaurant, on this blog and elsewhere. There are a few workers there that have lasted a life time or a few years, some months, but the rest are a part of an ever revolving door of hiring and firing. Being a Fan of Food Network shows & now a Fan of Restaurant Impossible & Restaurant Stakeout, I stumbled on to many restaurant reviews from those shows. Chef Robert Irvine kicks off Season 3 of Restaurant: Impossible at Moss' Prime Rib and Spaghetti House, in Elyria, Ohio, in what may be the most intense show to date. When the Hospitals in the area, allowed Drug Reps to Cater Outside food to the Docters and the Staff, they ALL Ordered from Dels ALL YEAR LONG & Especially during the Holidays. Im one of the former mistreated employees of Dels who commented on your earlier review (http://pittsburghhotplate.com/restaurant-reviews/dels-restaurant-and-bar). My husband and I have eaten at Dels several times before the Restaurant Impossible crew were there. So quit being an internet bully and stop bashing Dels. Additionally, I have been run out of some departments even WITH scheduled appointments when the wrong doctor showed up. Occasionally it was satisfactory. Of course, I had to try. Lets just say, Im sad to see that we visited post-makeover! Webrestaurant, establishment where refreshments or meals may be procured by the public. But in the same breath he suggested the countrys woes had somehow been impossible to foresee. Our server was a huge man who was so on I was looking for the hidden camera. What once was, no longer is!!! You will NEVER see me in your restaurant, and I will be certain to share your tasteless and tactless views of younger people with everyone in my social circle. My only thought is that when you run a business and you turn over so many employees, not to mention the public berating that allegedly happens, that you are leaving yourself open to such public criticism. Everything was made from scratch(my best friend is a server there & agrees with me) I will def go back! It was interesting to see how incredibly focused, organized and diligent they were, even after working 36 straight hours. / CBS Pittsburgh. The waitress came back later in tears and got a new order from them. As a lover of Pittsburgh and of Bloomfield, I want Dels to thrive and survive there another 60 years as a family owned business and Italian tradition. They seem to leave out, their part of what REALLY Happened! This is such a shame and a waste of energy. An employee said they buy them from A. Save my name, email, and website in this browser for the next time I comment. It is a fact that the quality and work ethics of our newer generation has declined in every industry!!! It is your choice whether to handle something calmly and privately or throw a public temper tantrum. She left a review on Feb 20, 2012 under the name m.delpizzo. The Shrimp Scampi from Restaurant Impossible was very good according to my boyfriend, and his mother enjoyed the veal parmesan. 3.82/5 (80 Votes) Author: Henry Montgomery. Several months ago I wrote an unfavorable review of Dels restaurant in Pittsburgh. Im sure the producers wouldnt have minded any added drama, but Im also sure that Marianne may have been as sweet and gracious as possible while they were there, if that was what she wished to portray. If Im in the area, I prefer the place called Pasta Express to get my pasta. A total waste of money! And, finally, I would like to see Marianne bring back the steak Sicilian. It is a fact that the quality and work ethics of our newer generation has declined in every industry!!! As we sipped our coffee, we pondered dessert. I had intentions of trying Dels again after this makeover but if folks affiliated with the restaurant are going to call me a liar and continue to attack former employees on a food blog, then perhaps I will forego my visit based on principle. I am sure you meant an espresso machine. Desserts there are not made in house, but bought from an outside vendor. The catering business accounts for 30% of their trade and Michael isnt able to tell Robert the food costs. | Pittsburgh - Yelp Yelp I never intended to be commenting back and forth on this blog, but I felt compelled to respond to you since I have seen the employee abuse, even as a casual diner. People arent perfect and in a hectic environment will make an occasional mistake. it was still touched by too many hands to be served to other people!!! old) Praise in Public, Criticize in Private. He asked his mother Camille to help him at the restaurant as she has excellent managerial skills. Im really not sure- its always difficult to get things right the first night. The deadline is today at 6 p.m. My Husband & I went there a few years ago with 2 other couples, and all enjoyed their dinners. Not being a native of Pittsburgh, I kept hearing about Dels and what a Pittburgh institution it was. The portions of the past dishes My husband had it, but I just asked for the menu. The room where the brunch was held smelled like a wet rag left out for days and the food tasted similarly. I watched the show last night. Food was pretty good too & pretty cheap for lunch, under $10. Sign me-Part of Dels Waitstaff for over 5 years and I Love It! Dont waste your time. Michael also had experience of owning a restaurant when he purchased Stellas, although his previous restaurant was smaller. The salad was exceptionally cold and crispy. I was there with 5 of my friends. Now, I have eaten in the bar, usually sandwiches and pizza. We ordered pasta mafalda, lasagna, spaghetti ala dino & a steak salad(wrote them down so I could blog this, lol) food was prompt and very good, considering how crowded they were, the owner was so funny and entertaining we laughed all night. Even though food wasnt on-point this particular evening, we enjoyed watching, and being part of Food Networks Restaurant Impossible. Enjoy! So we tried the stuffed mushrooms and Marianne didnt charge us for them. You know why you cant get quality staff to work for you for an extended time? Grazie Mille, Good points Grazie, but were not in Italy, were in America, and people this country do expect these things . Renesha feels disrespected by the staff and customers while Brandy's failure to lead or communicate is sinking them deeper into debt. This statement is absurd. But they followed the advice, even where it was problematic. In fairness, Ive seen Marianne be very sweet and giving to her friends, and to random customers (during a rare happy mood). I only meant that after a few months of working there, I had more experience there than about half the staff. To this day, I dont know why I stayed so long. If you are interested in volunteering, send an email toRIvolunteer@shootersinc.com. The portions of the DINING room, in front of all the diners there, I would like see... ) episode List Current episode ( aired 28 Jul being featured on one the... Of dirty dishes traditional local businesses thriving brother Bobby Sr. DelPizzo son ) without a.. She claimed to like me night to stop reusing uneaten bread!!!!... 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